LIVIN’ & LOVIN’ By Tetta Matera (The Philippine Star) Updated June 30, 2010 12:00 AM

Fresh bruschetta is an easy and yummy way to nourish your skin with lycopene.

I was once a carnivore. Growing up I used to eat meat,

meat and more meat — pork, chicken or beef. I

hardly ate fish and although vegetables were always on

the table, I was not encouraged to “eat my veggies” as a

kid. I didn’t like the sensation of fruits going down my

throat, so I consumed fruit in its liquid form. Thank

goodness for exercise. I was able to stave off the ill

effects of unhealthy, unbalanced eating for a good

number of years. If it weren’t for my husband, I probably

would remain a carnivore to this day. click to continue reading:

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Green Living Tips
Do not get bottled water
Instead of bottled water get a reusable container to carry water. Also you can get a filter to make your home tap taste more like bottled water. It is definitely more cost efficient.
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